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This is a community recipe contributed by Alexis Riviere.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of May 2025
Entered in Mandarine Napoléon Cocktail Challenge
Serve in a Highball (max 10oz/300ml)
50 ml | Mandarine Napoleon liqueur |
10 ml | Monin Orgeat syrup |
20 ml | Lemon juice (freshly squeezed) |
4 fresh | Mint leaves |
4 wedge | Tangerine / Mandarin / Clementine (fresh fruit) |
70 ml | Thomas Henry Soda Water |
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