Konstantinos Kollias' avatar

Community recipe contributed by

Konstantinos Kollias

This recipe has not been tested or verified by Difford’s Guide.

Published on 14th of May 2025

Entered in Mandarine Napoléon Cocktail Challenge

Campo Formio

Glassware

Serve in a Coupe glass

Ingredients
40 ml Mandarine Napoleon liqueur
20 ml Merlet Crème de Cassis
20 ml Lime juice (freshly squeezed)
10 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
40 ml Brut champagne/sparkling wine

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Makes a minimum of 18.5 cocktails.
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