Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 40 ml | Mandarine Napoleon liqueur |
| 20 ml | Cognac (brandy) |
| 120 ml | Mint leaves |
| 15 ml | Monin Vanilla Syrup |
| 25 ml | Lemon juice (freshly squeezed) |