Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 40 ml | Mandarine Napoleon liqueur |
| 10 ml | Cocchi Storico Vermouth di Torino |
| 30 ml | Fiol Extra Dry Prosecco |
| 30 ml | Thomas Henry Soda Water |
| 1.25 ml | Fee Brothers Peach Bitters |