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Community recipe contributed by

Sean Dunne

This recipe has not been tested or verified by Difford’s Guide.

Published on 18th of May 2025

Entered in Mandarine Napoléon Cocktail Challenge

Singapore sazarac

Glassware

Serve in a Nick & Nora glass

Ingredients
20 ml Mandarine Napoleon liqueur
40 ml Planteray Stiggins' Fancy Pineapple Rum
30 ml Syrup from Luxardo Maraschino Cherries
60 ml The Bitter Truth Bogart's Bitters
180 ml Peychaud's Aromatic Bitters
90 ml La Fée Parisienne absinthe

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$0.96 per cocktail*

Makes a minimum of 37 cocktails.
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