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This is a community recipe contributed by Martin Sicking.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of September 2025
Serve in a Double old-fashioned
| 20 ml | Saint James 12 |
| 20 ml | Jamaica Red Barrel |
| 20 ml | Rumclub Ed. 49 New Yarmouth |
| 10 ml | Rum Fire overproof Jamaican rum |
| 30 ml | Lime juice (freshly squeezed) |
| 20 ml | Ferrand Orange Curaçao |
| 20 ml | Monin Almond (Orgeat) Syrup |
| 10 ml | Giffard Pineapple Sirup |
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