Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 1 1⁄2 fl oz | G. E. Massenez Poire Williams eau-de-vie |
| 1 fl oz | Grand Marnier liqueur |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 2 dash | Scrappy's Black Lemon Bitters |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 3 dash | Regans' Orange Bitters No.6 |