Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 40 ml | Heering Cherry Liqueur |
| 25 ml | Del Maguey Vida Clásico Mezcal |
| 15 ml | Planteray Cut & Dry Coconut Rum |
| 20 ml | Cockburn's White Heights Port |
| 60 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |