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This is a community recipe contributed by Cassandra Adams.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of December 2025
Serve in a Coupe glass
| 30 ml | Rhum Clément Blanc |
| 30 ml | Strucchi Bianco Vermouth |
| 25 ml | Heering Cherry Liqueur |
| 5 ml | Amaro Di Angostura liqueur |
| 5 ml | Giffard Ginger of the Indies liqueur |
| 10 ml | Lemon juice (freshly squeezed) |
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