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This is a community recipe contributed by rudy sebille.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of January 2026
Last updated on 27th of March 2026
Serve in an Old-fashioned glass
| 25 ml | Cognac (brandy) |
| 25 ml | Mandarine Napoleon liqueur |
| 15 ml | Giffard Noir de Bourgogne Cassis |
| 10 ml | Lemon juice (freshly squeezed) |
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