Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 22.5 ml | Patrón Silver blanco tequila |
| 22.5 ml | Montelobos Espadin Mezcal |
| 25 ml | Carrot juice (freshly extracted) |
| 25 ml | Aperol Aperitivo |
| 10 ml | Lemon juice (freshly squeezed) |
| 10 ml | Agave syrup (agave nectar) |
| 120 ml | Fee Brothers Fee Foam cocktail foamer |
| 10 ml | Giffard Crème de Mûre liqueur |