Well that’s rather nice, the 50 and 10 split of rums really adds something. I did do 10 Falernum and skipped the sugar as the rum has enough sweetness for my taste already. Lovely.
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Well that’s rather nice, the 50 and 10 split of rums really adds something. I did do 10 Falernum and skipped the sugar as the rum has enough sweetness for my taste already. Lovely.
I think that’s the beauty of the expanded comments section now. Diffords have built a great community on here, I read almost everything and what you guys all comment is the heart and soul of the site. I see the Friday night email has worked again, we’re all drinking this right now. Cheers everyone.
Revisited this as realised I’d omitted the lemon zest last.time. Wow, love this even more now. The VC is a little harsh for me and I think it’s the rye, La Vina aside I think I’m not a fan of rye whiskey. This though is amazing. Really enjoying every sip.
Never tried an Angustura heavy drink before, I guess 1/4 of a bottle is a big investment if it’s not your thing. Need to get my big boy pants on. It’s clearly a nice drink but my brain says no
Thank you , very very nice drink. Into the favourites you pop