Jersey Sour

Difford's Guide
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Serve in an

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Applejack brandy Bottled-in-Bond (50% alc./vol)
1 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
1/2 fl oz Pasteurised egg white
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here

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Review:

Apple brandy is possibly the best spirit on which to base a sour.

History:

The classic name for an Applejack sour.

A detailed history of the Sours family of cocktails is available on our Sours cocktails page.

Nutrition:

There are approximately 159 calories in one serving of Jersey Sour.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here
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