Serve in aCoupe glass
Orange zest twist (optional)
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 fl oz||Straight rye whiskey (100 proof / 50% alc./vol.)|
|1 fl oz||Amaro Nonino Quintessentia|
|1 fl oz||Cream sherry (medium/sweet)|
|1 dash||Orange Bitters by Angostura|
Read about cocktail measures and measuring.
Considered by many as a contemporary classic, "The vineyard" is equal parts rye spicy punch, amaro herbal bittersweetness, and cream sherry richness with a touch of zesty orange oil freshening bitterness. Best appreciated as a digestivo or nightcap.
Adapted from a recipe created in 2009 by Alex Day at Death & Co. in New York City, USA.
One serving of La Viña contains 192 calories.