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Community recipe contributed by

Vaclav Alex Kyslik

This recipe has not been tested or verified by Difford’s Guide.

Published on 25th of February 2026

Last updated on 11th of March 2026

Eastern Tropical

Glassware

Serve in a Coupe glass

Ingredients
20 ml Slivovitz plum brandy
30 ml Ketel One Vodka
20 ml Lime juice (freshly squeezed)
60 ml Monin Almond (Orgeat) Syrup
60 ml Falernum liqueur
60 ml Chilled water/mineral water

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$0.80 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.