Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 1 fl oz | Del Maguey Vida Clásico Mezcal |
| 1⁄2 fl oz | Dolin Blanc Vermouth de Chambery |
| 1⁄2 fl oz | De Kuyper Triple Sec (40%) |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 1⁄6 fl oz | Italian red bitter liqueur |
| 1 dash | Angostura Aromatic Bitters |
| 1 dash | Angostura Cocoa Bitters |
| 1 dash | Orange Bitters by Angostura |