This is a community recipe contributed by Jake Thompson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of April 2026
Serve in an Old-fashioned glass
| 3⁄4 fresh | Lemon (fresh) chopped wedges |
| 60 ml | Ketel One Citroen Vodka |
| 5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 1 dash | Angostura Aromatic Bitters |
| 15 ml | Ginger syrup (equal parts ginger juice to caster sugar by weight |
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