Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 2⁄3 fl oz | Bols Blue 1575 |
| 5⁄6 fl oz | Bols Elderflower Liqueur |
| 2⁄3 fl oz | Lime juice (freshly squeezed) |
| 1⁄3 fl oz | Rosemary sugar syrup (2:1) |
| 2 slice | Cucumber (fresh) |
| 2 fl oz | Schweppes Soda Water |
| 1 dash | Saline solution 10:1 (10g salt to 100ml water) |