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Community recipe contributed by

Melissa Travels Amok

This recipe has not been tested or verified by Difford’s Guide.

Published on 28th of April 2026

Last updated on 4th of May 2026

Blue Diamond Fizz

Glassware

Serve in a Coupe glass

Ingredients
22.5 ml Hayman's London Dry Gin
22.5 ml Rothman & Winter Crème de Violette Liqueur
7.5 ml Bols Blue Curaçao
7.5 ml Lemon juice (freshly squeezed)
90 ml Vintage champagne

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$3.00 per cocktail*

Makes a minimum of 33 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.