Dancer's Dessert

Rafik Jiwa’s avatar

This is a community recipe contributed by Rafik Jiwa.

Community recipes are not tested or verified by Difford’s Guide.

Published on 31st of May 2026

Entered in Bols Cocktail Battle 2026 - Canada

Serve in a Coupe glass

Ingredients:
22.5 ml Bols Blue Curaçao
22.5 ml Lime juice (freshly squeezed)
1 fresh Maraschino cherry (from jar in syrup)
15 ml Disaronno amaretto
30 ml Light gold rum (1-3 year old molasses column)
15 ml Pineapple rum

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