Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Tiki mug or collins
| 1 1⁄3 fl oz | Bols Lychee Liqueur |
| 1 dash | Absente Absinthe Refined |
| 1 fl oz | Monin Strawberry Syrup |
| 1 2⁄3 fl oz | Pomelo juice |
| 1 Splash | Thomas Henry Soda Water |