Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Christina Mercado.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of May 2026
Last updated on 1st of June 2026
Entered in Bols Cocktail Battle 2026 - USA East
Serve in a Rocks glass
| 37.5 ml | Bols Green Melon Liqueur |
| 30 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 45 ml | Pineapple juice |
| 15 ml | Dolin Dry vermouth |
| 15 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Semi-rich simple syrup (1.5 sugar to 1 water) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Pendennis Club Special
A gin-laced apricot flavoured sour
Extra Time Martini
The two 45-minute halves, plus two 15-minute halves of a football (soccer) match that runs into extra time, translated into the proportions of a Martini
VAR Martini
Inspired by football's controversial Video Assistant Referee and, fittingly, made with Vodka, Amontillado sherry and Rye whiskey...
Pineapple & Yuzu Meringue Sour
A tasty cocktail that befits its name, with coconut water quietly adding much
Country Life No. 2
Rum adds a pleasing touch of funk to this Manhattan variation