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Community recipe contributed by

Jan Łuczak

This recipe has not been tested or verified by Difford’s Guide.

Published on 14th of July 2026

Last updated on 20th of July 2026

Cherbourg

Glassware

Serve in a Nick & Nora glass

Ingredients
3⁄4 fl oz Hayman's London Dry Gin
3⁄4 fl oz Bénédictine D.O.M. liqueur
3⁄4 fl oz Strucchi Bianco Vermouth
3⁄4 fl oz Lime juice (freshly squeezed)
2 slice Fresh ginger root (thumbnail-sized slice)

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$2.18 per cocktail*

Makes a minimum of 33 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.