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This recipe has not been tested or verified by Difford’s Guide.

Published on 18th of July 2026

Entered in Lustau Solera Standout Competition

Sobremesa

Ingredients
45 ml	Lustau Deluxe Cream Capataz Andrés
15 ml	Gin Mare Mediterranean Gin
15 ml	Lustau Solera Reserva Brandy de Jerez
30 ml	Exprè Caffè Italiano (or freshly made hot Espresso Coffee)
10 ml	Demarara Syrup

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