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Community recipe contributed by

This recipe has not been tested or verified by Difford’s Guide.

Published on 2nd of August 2026

Roma Holiday

Glassware

Ingredients
30 ml	Borghetti di Vero Caffè Espresso
22.5 ml	Straight rye whiskey (100 proof /50% alc./vol.)
15 ml	Meyer Lemon juice
7.5 ml	Semi-rich simple syrup (1.5 sugar to 1 water)
30 ml	Pernod Absinthe

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