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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 1⁄2 fl oz | Rittenhouse bottled-in-bond straight rye whiskey |
| 2⁄3 fl oz | King's Ginger liqueur |
| 2⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1⁄4 fl oz | Maple syrup |
| 1 dash | Angostura Aromatic Bitters |