Cucumber & Mint Martini

Difford's Guide
User Rating (1 rating)

Serve in a

Martini glass

Garnish:

Cucumber slices

How to make:

MUDDLE cucumber and mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 inch Cucumber peeled (English)
7 fresh Mint leaves
2 fl oz Ketel One Vodka
1 fl oz Apple juice (cloudy pressed)
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

A well balanced fortified salad in a glass - almost healthy.

History:

Created in 2004 by David Ramos in the Netherlands.

Nutrition:

There are approximately 170 calories in one serving of Cucumber & Mint Martini.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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