Diable Rouge

Difford's Guide
User Rating (2 ratings)

Serve in a

Martini glass

Garnish:

Seasonal berries

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
2 fl oz Pineapple juice (fresh pressed)
1/4 fl oz Giffard Cassis Noir de Bourgogne
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Review:

Not quite as rouge as the name would suggest. Hard to hate.

Nutrition:

There are approximately 184 calories in one serving of Diable Rouge.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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