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This is a community recipe contributed by Chris Jones.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 40 ml | Bourbon whiskey |
| 22.5 ml | The Lakes Salted Caramel Vodka Liqueur |
| 22.5 ml | Stone's Original Green Ginger Wine |
| 7.5 ml | Monin Gingerbread syrup |
| 60 ml | Clear apple juice (not cloudy) |
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