Eastern Cocktail

Difford's Guide

Serve in a

Martini glass

Garnish:

Japanese ume plum

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
1 1/2 fl oz Giffard Mirabelle de Lorraine
1 fl oz Apple juice (cloudy pressed)
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Light, fragrant and fruity - distinctly oriental.

History:

Created in 2003 by Chris Langan, Barnomadics, Scotland.

Nutrition:

There are approximately 254 calories in one serving of Eastern Cocktail.

Join the Discussion


... comment(s) for Eastern Cocktail

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Cocktails Made Easy Jigger Cocktail Measure
Cocktails Made Easy Jigger Cocktail Measure
£8.29 £8.29 exc VAT

You must be logged in to submit a rating

Click here to login