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This is a community recipe contributed by Oren Vinogradov.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
40 ml | St. George Dry Rye Gin |
30 ml | Chartreuse 1605 Liqueur d'Elixir |
20 ml | Schladerer Black Forest Maraschino |
10 ml | Clarified lime juice |
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