Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 1 1⁄2 fl oz | Jägermeisteror other German amaro |
| 1 fl oz | Planteray Stiggins' Fancy Pineapple Rum |
| 1 fl oz | Pineapple juice |
| 1⁄2 fl oz | Monin Almond (Orgeat) Syrup |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |