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Community recipe contributed by

Shane Lavery

This recipe has not been tested or verified by Difford’s Guide.

Orange Fizz

Glassware

Serve in a Goblet glass

Ingredients
60 ml Hayman's London Dry Gin
10 ml Cointreau L'Unique triple sec liqueur
15 ml Orange juice (freshly squeezed)
15 ml Lemon juice (freshly squeezed)
7.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
30 ml Orange Bitters by Angostura
60 ml Thomas Henry Soda Water

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$3.50 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.