This is a community recipe contributed by Alejo Gerosa.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
45 ml | Punt E Mes vermouth amaro |
60 ml | Pink grapefruit juice (freshly squeezed) |
2 Splash | Soda from siphon |
7.5 ml | Hesperidina |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.