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Pedro Ximénez sherry
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Mr Kappes image

Mr Kappes

Kirschwasser, aromatised wine and sherry sit together harmoniously. I amended, to reduce the volume of serve and make a tad drier in January 2022. The

Velvet Old Fashioned image

Velvet Old Fashioned

The use of a good Pedro Ximénez sherry and achieving the correct level of dilution is key to the success of this potentially brilliant cocktail.

Apóstol image

Apóstol

Rich and cinnamon spiced with chocolatey raisin, this stirred spirituous cocktail is a great after dinner cocktail.

Roosevelt Cocktail #2 image

Roosevelt Cocktail #2

Rye whiskeys’ strength and spice cuts through and dries the rich sultana notes of PX sherry with the bitters, particularly the walnut bitters, adding

El Viajero image

El Viajero

Rum, coconut water and Pedro Ximénez sherry are unusual bedfellows in a cocktail but work well together and are toned by lime juice and chocolate bitters.

Love me flip image

Love me flip

The grated tonka bean adds a vanilla aroma to the surface of this drink.

Sherry Cobbler image

Sherry Cobbler

This age old cocktail is said to have been the drink for which the waxed paper straw was invented. To quote Harry Johnson, from his 1882 Bartender's Manual,

Black Espresso image

Black Espresso

This riff on a classic Espresso Martini has great depth of flavour with cacao and currant flavours.

Touchwood image

Touchwood

Stirred down and boozy, this Lowland single malt-based cocktail is sweetened and made very approachable by Pedro Ximénez sherry, and awakened by a pinch

Black Mesa image

Black Mesa

Pungent, funky and boozy with harmonious rum-dominated bitter sweetness.

Nessie cocktail image

Nessie cocktail

A Rob Roy (Scotch Manhattan) with walnut liqueur and Pedro Ximénez sherry.

Rapscallion image

Rapscallion

Smoky island malts tamed by the Christmas pudding flavours of Pedro Ximénez with pastis adding notes of enlivening anise. To quote Ruby's menu, An unabashedly

Tears in Heaven image

Tears in Heaven

A richly flavoured, well-balanced after-dinner cocktail.

Pour Me Another image

Pour Me Another

Raisiny pedro ximénez sherry adds subtle richness to the cognac with hints of flavour from the absinthe and lemon zest. This drink benefits from generous

Miss Elena image

Miss Elena

An amaro and Pedro Ximénez sherry influenced riff on Dick Bradsell's classic Espresso Martini.

Ritorno Alle Radici (Back To The Roots) image

Ritorno Alle Radici (Back To The Roots)

Rich liquid Christmas pudding flavours of Pedro Jimenez laced with scotch whisky and balanced with subtle gentian and chocolate bitterness.

William Wallace image

William Wallace

Take a Rob Roy and switch some of the sweet vermouth for rich flavoursome PX sherry, add a dash or three of orange bitters and you've a William Wallace.

The Beloved image

The Beloved

A wonderfully complex marriage of cognac, distilled chocolate, rich Pedro Ximénez and banana liqueur with aromatic bitters and a dash of brine.

Kummel Ye Faithful image

Kummel Ye Faithful

Intended to be the last drink of the night on Christmas Eve/Day, or indeed any night when you desire a cocktail to transport you to a comfy chair beside

Betty Carter image

Betty Carter

A sherry and amaro-influenced Whiskey Sour.

Christmas Special No. 2 image

Christmas Special No. 2

A Special after-dinner cocktail at any time of year but particularly appropriate over the festive period due to its ingredients, particularly Pedro Ximénez

Curiosity image

Curiosity

Reminiscent of an Espresso Martini but with raisiny fruit and distinctive gentiane bitterness. A great after dinner sipper but don't let that stop you

Carousel image

Carousel

I had to boil a can of condensed milk for three hours to make the dulce de leche but its sweetened caramelised milk flavour is the heart of this unusual

Christmas Special No. 1 image

Christmas Special No. 1

A great after-dinner cocktail any time of year but particularly appropriate over the festive period due to its ingredients – Pedro Ximénez sherry tastes

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