Coast 2 Coast

Bartender: Marco Porcellotti
Bar: Bambù club, Arezzo, Italy

View on Difford’s Guide

Serve in a

Copa glass

Garnish:

Amalfi lemon peel

How to make:

Shake and strain

1/2 fl oz	Pallini Limoncello liqueur
2 fl oz	Bacardi Carta Blanca Superior White Rum
1 1/3 fl oz	Orange juice (freshly squeezed)
1/3 fl oz	Lime juice (freshly squeezed)

Pallini Limoncello

Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being