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Lemon zest and mint sprig. Miniature drinks cart optional.
Shake first four ingredients with ice.
Fine strain into ice-filled glass.
Top with soda and stir gently.
Garnish with lemon zest and a mint sprig.
| 2 fl oz | Pallini Limoncello liqueur |
| 1/3 fl oz | Giffard Menthe Pastille white crème de menthe |
| 5/6 fl oz | Lemon juice (freshly squeezed) |
| 1/3 fl oz | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 1 2/3 fl oz | Franklin & Sons 1886 Soda Water |
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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