Πώμα: Natural cork stopper
Χώρα παραγωγής: Spain
Una Palma started life in Gonzalez Byass' Tio Pepe solera. The wine was selected from rare casks which retained a delicate covering of Flor despite being six years old and was drawn from the casks during the 2011 'Saca de Otoño' (Autumn), and bottled unfiltered and unclarified. Διαβάστε περισσότερα
Η γευσιγνωσία έγινε στις 02/11/2011
Honeyed yeast savoury with almondy brioche does not prepare you for the dry palate which lies ahead.
Bone dry salty, oaky with mouth-watering aldehyde acidity.
Palate cleansing, extremely long salty brine finish with flavours reminiscent of olive juice.