alc./vol: 40%
Proof: 80°
Vintage: Non-vintage
Aged: No age statement
Product of:
Mauritius
Established in 1960, Green Island rum is the best-known and most widely exported Mauritian rum. It is distilled from molasses using a four column process and is blended from rums aged 3-5 five years. Charcoal filtration is used to remove the colour imparted by ageing and to purify the rum.
Sampled on 13/07/2012
Clear, transparent.
Hint of grassiness, aniseed and faint toffee/fudge.
Dry, light, clean palate with subtle notes of fennel, coconut and toffee.
Finishes with hints of peppermint and milk chocolate.
Join the Discussion
... comment(s) for Green Island Superior Light Rum
You must log in to your account to make a comment.