Pig's Nose Blended Scotch Whisky

Χώρα παραγωγής: United Kingdom

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Launched in 1977, as a stable mate for Sheep Dip vatted malt, Pig's Nose is a blend of Invergordon grain whisky with Speyside, Lowland and Islay malts - all aged for at least five years. Like Sheep Dip, Pig's nose is blended by Whyte & Mackay's Master Blender, Richard Paterson.

"It is said that our Scotch is as soft and as smooth as a pig's nose." Not something we've seen any other whisky or even spirit claim.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 03/03/2012

Όψη:

Clear, deep golden amber.

Μύτη:

Tack room leathery nose with pungent maltyness and faint salt and seaweed beach aromas.

Στόμα:

Sherry sweet, well-rounded palate with pronounced maltyness but apparently lacks the depth and polish access to the right inventory provides. Perhaps the blender did make a silk purse out of a sow's ear.

Επίγευση:

Sultana noes emerge in the lightly peated, slightly smoky, leathery finish.