Lejay Cherry Brandy Liqueur

Χώρα παραγωγής: France

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Made by steeping French cherries in beet neutral alcohol for six to eight weeks. Clarification is only by gravity allowing partials to fall to the bottom of the tank, thus avoiding harsh particle filtration which might also strip delicate flavours and rich colour pigments.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 18/04/2014

Όψη:

Clear, dark burgundy red.

Μύτη:

Pungent cherry fruit, black forest gateaux and dark chocolate with aromatic almond/marzipan.

Στόμα:

Rich yet tart cherry with sweet boiled cherry sweets and cherry jam. Some almondy cherry stone nuttiness. The sugar does not quite balance fruit tartness leaving some cleansing acidity.

Επίγευση:

Lingering jammy cherry and acidity with almond and peppery spice. A tad tart.