Noix de la Saint Jean Liqueur

Χώρα παραγωγής: France

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A wine-based liqueur flavoured with green walnuts made at Distilleries et Domaines de Provence in the South of France where the drink is traditionally taken as an aperitif, or as an accompaniment to blue cheese.

The walnuts are harvested on or before St. Jean's day (John the Baptist) on 24th June to ensure they are still green and unripe, before the shells start to harden.

Αξιολόγηση

Η γευσιγνωσία έγινε στις 15/11/2020

Όψη:

Clear, deep terracotta red.

Μύτη:

Vinous dried fruit, walnut bread, and cinnamon.

Στόμα:

Walnut and oak wine tannins with cinnamon, nutmeg and cloves. Good balance of sweetness, dry tannins and acidity.

Επίγευση:

Dry port-like finish with lingering nut and cinnamon.

Συνολική αίσθηση:

Well-balanced and remarkably port-like with tawny dryness and tannins. Great chilled or at room temperature with cheese.