This is a community recipe contributed by 家豪 崔.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of April 2023
Serve in a Wine glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Elderflower liqueur |
| 30 ml | Lime juice (freshly squeezed) |
| 30 ml | Espresso coffee (freshly brewed & hot) |
| 30 ml | Thomas Henry Soda Water |
| 20 ml | Blossoms Raspberry Syrup |
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