This is a community recipe contributed by Umesh Gupta.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2023
Serve in a Wine glass
| 60 ml | Hayman's Old Tom Gin |
| 4 slice | Red bell pepper |
| 4 slice | Yellow bell pepper |
| 30 ml | Reàl Strawberry Puree Syrup |
| 10 ml | Amaro Montenegro |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 2.5 ml | Rose water |
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