Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Balham Gin Fizz

A vegan twist on a classic Ramos Gin Fizz with tropical flavours coming from the apricot and coconut cream. This nicely compliments the liquorice notes

Jackfruit Tom Yum

Introducing a truly unique creation that harnesses the vibrant and exotic flavours of South East Asia. Drawing on the delightful familiarity of jackfruit

Tom and the Witch

The cocktail is fresh, easy to drink, with rich notes of saffron. Perfect for an Italian sunset aperitif

Botany Bay

When coming up with this cocktail for the Hayman Old Tom Gin competition, I was inspired while reading the rules when it said it can be blended. Frozen

English Dream

No need to muddle the basil, the ice with do the job.

Gin and Tearanny

Gin was my first spirit love when I started on my cocktail-making journey, and Hayman's Old Tom reminds me of all the different nuances you can find in

Tom Calling

full of port and passion fruit aromas, and the old tom gin provides a good base, thick and full

Hayman's Crossing

Cloudy or Nigori sake is best used when selecting sake for this recipe

Panacea

I made this cocktail for competition "Hayman's Old Tom"

1900

Inspired by the film The Legend Of 1900,that's why my cocktail is called 1900.It's twist on the Tom Collins.The film follows the short life of a castaway

For Love's Sake

This drink is a tribute to love and has it's origins in the First Epistle to the Corinthians. Specifically the famous verse in 1 Corinthians 13:13, "And

Monday Little Saturday

Herb bitter sweet and mint

L

Strong Old Tom gin sweetness flavor comes before the orange and ginger flavors to form a beautiful balance as first section, end with clear lemon

The F-Reunion

For this creation I focused on its ease of reproduction at home. When something is good, balanced and easy to make, you want to try it and share it with

Mago

MAGO means magician in Spanish. When I know this competition I quickly thought this name for my cocktail because of Hayman has a 150-year history but

One love

Make sure the grapefruit juice is as fresh as possible and the tin is properly chilled