This is a community recipe contributed by Ting-Yu Lan.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of April 2023
Serve in a Martini glass
| 22.5 ml | Pineapple juice |
| 15 ml | Lemon juice (freshly squeezed) |
| 10 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 5 ml | Elderflower liqueur |
| 45 ml | Hayman's Old Tom Gin |
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