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This is a community recipe contributed by Akihiro Horimoto.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of March 2024
Serve in an Old-fashioned glass
| 15 ml | Mandarine Napoleon liqueur |
| 40 ml | Rittenhouse bottled-in-bond straight rye whiskey |
| 4 dash | Angostura Aromatic Bitters |
| 5 dash | Butterfly Boston 1902 absinthe |
| 1 barspoon | Semi-rich simple syrup (1.5 sugar to 1 water) |
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