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This is a community recipe contributed by Olli Fortkord.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of March 2024
Serve in a Coupe glass
| 50 ml | Mandarine Napoleon liqueur |
| 20 ml | Licor 43 Original liqueur |
| 7.5 ml | De Kuyper Brown Crème de Cacao |
| 7.5 ml | Brancamenta |
| 15 ml | Orange juice (freshly squeezed) |
| 0.6 ml | Xocolatl mole bitters |
| 20 ml | Rutte Dry Gin |
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