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2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

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独角兽 image

独角兽

2023.3.22日在上海的一家不起眼的bar中品尝到这杯鸡尾酒得简易版后突发奇想进行改动,原材料为海曼金酒,柠檬汁加菠萝汁,因本人觉得杏仁的甜味更符合这杯Cocktail后选择加入杏仁糖浆,然后紫罗兰利口可为这杯酒添加更漂亮的颜色,在童话故事里,紫色总是会让人想到独角兽?️,所以将这杯酒起名为unicorn...

The Marcel image

The Marcel

The playfulness between the Old Tom & the Aquavit truly bring out the tropical yet bitter notes from the Passion Fruit.

Summer Vibe image

Summer Vibe

Taiwan is well-known as its splendid feature of the fruit kingdom, and it also brings out the variation of the vitality. In the filed of cocktail, it's

Under a cherry blossom tree image

Under a cherry blossom tree

The combination of subtle notes of Herman's Old Tom Gin with aromas of lychee and black currant complemented with jasmine green tea takes us right under

Breakfast Salad Martini image

Breakfast Salad Martini

A twist from the classic cocktail "Breakfast Martini", use salad materials (cucumber, tomato, yogurt, etc.) to bring fresh flavor

Mangue Roi image

Mangue Roi

Bright and refreshing notes of mango and plum with an herbal finish from the Green Chartreuse

Pinchos signature image

Pinchos signature

Well , this drink is created by me while having a summer hot day at home . And trying to bring this drink out to the world for everyone to enjoy. I wish

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Hayday Spritz

This cocktail is meant to be enjoyed by everyone, and so it is exceedingly replicable. You don't even need cocktail equipment! Likewise, if unavailable,

Hayman's Arctic image

Hayman's Arctic

The Rosemary, Apple and Elderflower really pair beautifully with the gin, the flavours have depth and the rosemary provides just enough 'herb-iness' to

The old Tom swear image

The old Tom swear

You may thinks this is an very sweet drink with orget and the liquors but it is very well balanced with just a hint of that star of anise and licorish

An Increasingly Close Relationship image

An Increasingly Close Relationship

I wanted to combine the historic elements of British Gin with the complex modern flavours often found in Japan, utilising a yuzu-flavoured sake. Balancing

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Grandpa's Tonic

This recipe was heavily inspired by my grandpa. Back home we would go to sunflower fields that had just been harvested. We would then find any sunflowers

Port of Call image

Port of Call

I used Fonseca Siroco Extra Dry White Port & Rothman and Winter Apricot Liqueur.

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Gin Violets

It's a perfect mashup of a Mai Tai and an Aviation, with q small twist of smoke, to break the sweetness

Mikez image

Mikez

As the classic Old Tom drink the Martinez is arguably the precursor to the Martini/Dry Martini, I wanted to go the opposite way, and go for something a

meet unexpectedly image

meet unexpectedly

Some time ago, I accidentally met my first love when I was working. Both of them were in red eyes but kept silent. Silently, I reflected the mood and words

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