
Lemon peel, squeezed over the glass and then formed into a circle.
Combine ingredients in shaker and shake for 10-15 seconds. Double-strain in Nick and Nora glass.
5/6 fl oz | Heering Cherry Liqueur |
1/2 fl oz | Peated single malt whisky |
1/4 fl oz | Dark crème de cacao liqueur |
5/6 fl oz | Coconut water |
1/3 fl oz | Lemon juice (freshly squeezed) |
2 dash | Chocolate bitters |
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